Moist and flavorful these can be made with oat or wheat bran depending on what you have. You can put your choice of nuts (my fav is walnuts) or dried fruit and vary the amount of mashed banana and they...
Author: RussianMama
A delicious olive and cheese mixture melted on English muffins. Can be frozen ahead of time for an easy make-ahead appetizer.
Author: Steve P.
Very gooey and yummy, this is my favorite Banana bread recipe. TIPS: Buy whole wheat flour that has NOT been bleached. Use only PURE honey. Use Almond, Rice or Soy milk (try not to use cow milk). Extra...
Author: TERRY B.
Taken from an old cookbook I picked up at a flea market, these are light, fluffy, and totally comforting on a cold winter's morning. The jam called for is apricot, but I didn't have any of that, nor do...
Author: Redneck Epicurean
Make and share this Streusel Topped Apple Bread recipe from Food.com.
Author: SweetSueAl
Make and share this Sour Cream Strawberry Muffins recipe from Food.com.
Author: Lvs2Cook
An unusual combination, to be sure, but one that looks so good I just had to share! I've recently discovered the wonders of avocados, and have been trying to find new ways to enjoy their heart-healthy...
Author: Lynne M
I found this recipe on Recipe Gold Mine (recipegoldmine.com) after a request from another Zaar member for a cornbread mix similar to Jiffy Brand. This is a do-ahead mix that can make corn muffins, cornmeal...
Author: Chef TotalFark
This is from a local 4-H Cookbook. It was shared by Ruth Rizzo of Clayton, NY. I added my own healthy touches, of course. Prep time includes 20 minutes sitting time.
Author: Kree6528
Make and share this Mixed Berry Muffins recipe from Food.com.
Author: Gingerbear
Make and share this Pumpkin Streusel Muffins recipe from Food.com.
Author: ratherbeswimmin
Make and share this The Sweetest Blueberry Muffins recipe from Food.com.
Author: KRUSTY
Easier than chocolate cake! Moist and not too sweet, this batter bread recipe comes from the White-Westinghouse Bread Machine manual.
Author: spaghetti_soprano
A moist, sweet cornbread using bisquick. Based on "Jiffy Corn Muffin Mix Copycat Using Bisquick", Recipe #356178.
Author: zoo66
Quick and easy to make, these muffins are great for little fingers or big appetittes looking for a mid-morning energy boost. The muffins freeze well.
Author: colleenfitzgerald_1
Now here's a great recipe for all you muffin lovers out there! This one was put in the Southern Living Recipe Hall of Fame in 1996 and is a real winner!
Author: Bev I Am
A great Canadian Living recipe that I adapted a bit to lighten it. Moist mini muffins with lots of dried cranberries.
Author: Redsie
This is a very popular, rich-flavoured baked product from Colombia and is always made from fermented cassava starch.
Author: jrocio10
This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of...
Author: truebrit
Quick easy cake to make for any occassion. By topping with a cream cheese icing, it changes from a snack to a celebration!
Author: Gingerbee
Here's a great muffin for you to try. Wonderfully delicious fresh chopped strawberries, ripe bananas and mouth-watering chocolate chips combined to please anyone who loves homemade muffins.
Author: Annacia
This recipe was given to me by the most wonderful neighbor in the world. A little heavy, but the best sweetbread you'll every have!!!
Author: Cathy Ollie
Yum. Made this recipe up this morning, based on my usual scone recipe, but I goofed with the amount of oats and it was a happy mistake! I hope you like them! I should note that this is a more healthy,...
Author: Katzen
This is a perfect recipe for those who always wish for more cherries. How can you go wrong with cherries and almonds?
Author: Annacia
This is the best cornbread I have ever had. Ever. No exceptions. As written, the recipe makes two pans...so you might want to halve it if you have a smaller family.
Author: A Messy Cook
I am dedicating this delicious recipe to Barb Talkington, Barbara Mooers, Diana Neal, and Lennie, without whose advice and guidance I would never have been able to make them properly!
Author: Millereg
this tastes better after setting overnight..it is just delicious..I like to use golden delicious apples with this
Author: grandma2969
I don't remember where I got this recipe, but the family loves it. We often have it in place of biscuts or corn bread. Great in the fall with a nice bowl of soup.
Author: BothFex
Make and share this Mary's Best Zucchini Bread recipe from Food.com.
Author: Mary Scheffert
Adapted from the RSVP section of an old issue of Bon Appetit. This recipe was from a resort in the Cayman Islands. This is a sweeter, more cake-like cornbread and has a bit of rum in it.
Author: HeatherFeather
Are you looking for something different in making cornbread? This adds a nutty, rustic flavor to traditional southern cornbread. The recipe is adapted from one appearing in the Fort Worth Star Telegram...
Author: Susie D
Make and share this Strawberries and Cream Muffins recipe from Food.com.
Author: love4culinary
This muffin recipe came from an advertisement for Breakstone dairy products. It is moist and flavorful and not too sweet.
Author: pattikay in L.A.
This is such a simple and easy recipe - I have not tried it yet, but I do have a recipe for a Miracle Whip Chocolate Cake and it's simple delicious, so I thought this would be just as super good!! Good...
Author: Chef mariajane
From James Beard Bread Book. One of the must have books. It's simply the best. I make muffins instead of bread, it's faster to make. The bread's not gummy and easier for my mum-in-law to eat. I grate up...
Author: Dienia B.
This bread is always a hit for gifts. My friends and family love this bread and its gone in a flash. It is easy to put together too. Can't remember where I found the recipe though.
Author: Marsha D.
Make and share this Blueberry Lemon Bread recipe from Food.com.
Author: mstrcook
This is a moist flavorful bread that combines the great taste and healthy benefits of zucchini and bananas. I received this recipe from my aunt Ann. This makes 2 loaves
Author: Chris from Kansas
This recipe is from Chatelaine's Heritage Collection of Recipes, published in 1968. I didn't have any mixed peel but they are really good with just currants. Fried them on an electric griddle. Had to increase...
Author: Myrna B.
Yummy with all the oats and just a hint of orange; moist and not too sweet - a big favorite around our home. I suppose you should keep leftovers refrigerated in a sealed container, but don't know - we...
Author: winkki
No, no tortillas were harmed in the making of this cake. It is similar to a pound cake and gets its unique flavor from a small amount of parmesan cheese. I was first introduced to this cake by my friend...
Author: cookiedog
These are a delicious twist on the standard blueberry muffin. Yummy!! This recipe was sent to me from my friend Shanna who is baking muffins like crazy in her last trimeseter of pregnancy :)
Author: Dine Dish
Make and share this Orange Blossom Muffins recipe from Food.com.
Author: Tonkcats
This is Great Nana's recipe. My Great Aunt Alta also made a simliar version, only hers contained 1 Tbsp vanilla, 1 tsp. salt, only 1 tsp baking soda, and only 1/4 tsp. baking powder.
Author: HeatherFeather